Sour Cream Guacamole




  1. Mix all, except for lemon juice, salt and pepper.
  2. Season with lemon juice, salt, and pepper.
  3. Keep refrigerated until ready to use.

Serving Size: 2 Tablespoons

Serving Suggestion: Serve with nacho chips, salsa, and sour cream

Per Serving: 98 Calories; 2 g Fat; 2g Protein; 8g Carbohydrate; 1mg Cholesterol; 15mg Calcium; 2g Saturated Fat; 169mg Sodium

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