Drinks

Cookies ‘n Cream Frap

Be the first to review this product.Submit Review



 

Ingredients

  • 5 scoops Kemps Cookies & Cream ice cream
  • 2 cups strong brewed coffee, chilled
  • 1 cup Kemps 2% milk
  • 1 cup ice cubes
  • 4 Tbsp Kemps Whipping Cream

Instructions

1. In a blender, combine ice cream, coffee, milk and ice. Blend until smooth.
2 . Pour into two tall glasses. Top with whipping cream.
3. Enjoy!

Recipe Reviews

Be the first to review this recipe.

Submit Review

Your Rating

Write A Review

June is National Dairy Month, our favorite month of the year! Which product do you think the Kemps Cows should be most proud of?

Last Month's Poll Results

Last month 50% of you said that you were most excited for the new Strawberry Cheescake Frozen Yogurt Shop flavor! Thank you for taking our poll!