Egg Nog Glaze
- 2 cups powdered sugar
- 2 Tbsp margarine or butter, softened
- 1 tsp vanilla
- 3 Tbsp Kemps Golden EggNog
In medium bowl, combine all ingredients, adding enough EggNog for desired consistency.
Nutrition Analysis: 1217 calories; 2 grams protein; 27 grams fat; 16 gram saturated fat; 248 gram carbohydrates; 274.8 milligrams sodium; 65.9 milligrams calcium; 0 grams fiber
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