Dessert
Golden Egg Nog Banana Bread
1 Spoon based on 1 review
Ingredients
- 5 very ripe bananas
- 2 eggs
- 1 cup Kemps Golden EggNog
- 1 cup plus 2 tbls. oil
- 1 cup flour
- 1 cup sugar
- 1 tsp baking soda
- 1 tsp salt
Instructions
- Break bananas into small pieces and mix with eggs, Kemps Golden EggNog and oil.
- Sift together dry ingredients and add banana mixture. Blend until just incorporated.
- Pour mixture into greased 9 inch loaf pan and bake at 350 degrees for 1 hour.
Makes 1 loaf
Per serving: 404 calories; 4.3 grams protein; 21.0 grams fat; 3.1 grams saturated fat; 51.7 grams carbohydrates; 234.2 milligrams sodium; 19.4 milligrams calcium; 2.0 grams fiber
Recipe Courtesy of Garden of Eden Bakery, 571 Tremont Street, in Boston s South End
Recipe Reviews
1 Spoons
Submitted on December 12, 2011 at 10:31 pm
The recipe calls for 1 cup plus 2Tbls oil, this must be a typo. The bread is oily and does not rise. Even worse,the taste and texture. I would not recommend this recipe.
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