Mango and Lime Mojo

Ingredients

• 3/4 cup mango, peeled
• 1 cup Kemps Low Fat Sour Cream
• 2 Tbsp lime juice
• 1/4 tsp minced garlic
• 1/4 tsp ground cumin
• 1 Tbsp minced jalapeno pepper
• 1/8 tsp chili powder
• 1/4 tsp salt
• 1 tsp brown sugar

Instructions

Place all ingredients in a food processor or blender and blend until smooth.

Serves 8

Note: Add 2 Tbls of chopped mango to the finished sauce for increased texture and contrast. May also be used as a dressing for salad, and as a topping for grilled chicken and fish.

Per serving: 52 calories; 2g protein; 2g fat; 1g saturated fat; 7mg cholesterol; 96mg sodium; 55mg calcium.