Drinks

Mocha Frap

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Ingredients

1 1/2 cups brewed coffee, chilled

1 1/4 cups Kemps 2% reduced fat milk

3 Tbsp sugar

1/4 cup jarred fudge sauce

2 cups of ice cubes

4 Tbsp Kemps Whipping Cream

5 tsp chocolate sprinkles

Instructions

1. Using a blender, combine coffee, fudge sauce, Kemps 2% milk, sugar and ice.
2. Pour into 2 tall glasses. Stir in chocolate sprinkles, top with whipped cream and enjoy!

Serves 4.

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